Deadline Date:

Caribbean Export invites interested CARIFORUM food and drink manufacturers to submit their applications to participate in the 2022 edition of the Specialty and Fine Food Fair showcase, scheduled for September 5-6, at the Olympia London, United Kingdom.

Over 2 days, exhibitors will have the opportunity to showcase their innovative food and drink as well as make and secure meaningful business relationships through networking and producer events. Please visit for more information about the fair.

Caribbean Export will provide:
• Booth space at the show
• Booth design and décor
• Return airfare to London United Kingdom, via the most direct and economical route for one representative of each participating company
• Branded material to assist in your exhibition
• Online training programmes on achieving success at trade fairs.

The application process will be guided by 2 phases:

Phase 1: Interested firms must submit an online Expression of Interest no later than 4:00 p.m. AST (Barbados time) June 10th, 2022.

Phase 2: Shortlisted Applicants must complete Caribbean Export’s Diagnostic Tool Assessment. This online tool assesses firms on four (4) pillars (Management, Production, Finance and Marketing) to determine their current capacity to take advantage of opportunities that may be presented at the trade show.

Applications will be reviewed by Caribbean Export and successful participants will be notified no later than June 24th 2022.

Applicants to the recent EOI for SIAL Paris who would like to be considered for this show should send an email to [email protected] expressing interest in participation; subject line – Application to Sfff2022 with name of company and contact details of representative in body of email.